For over 60 years, our family has been dedicated to the livelihood of beef cattle production, a pursuit that remains both our passion and our legacy. Our current commercial herd primarily consists of Santa Gertrudis and Angus cattle, tailored for the Finished Grass fed and Feeder markets. Recently, we have made significant investments in high-quality F1 and Fullblood animals, broadening the realm of our operation.

At Spur Wagyu Australia, we are dedicated to producing premium F1 beef for the commercial market. The F1 crossbreed, known for its superior eating quality, delivers a remarkable beef experience while maintaining excellent growth efficiency.

The latest additions to Spur Wagyu Australia’s expanding Full-Blood Herd represent a significant milestone in our breeding program. These exceptional newcomers are sired by our resident bull, BULFS7013, marking the beginning of a new and promising chapter for Spur Wagyu Australia.

Our weaning muster for 2024 is now complete, and what a journey it’s been! This year, we tackled the process in three stages, starting with our commercial Santa Gertrudis and Angus herds. Once they were sorted, we moved on to our F1’s.

We recently attended the Elite Wagyu Sale in Cairns, QLD, Australia, and we are thrilled to share our latest purchase with you. This heifer represents our commitment to excellence in the Fullblood Wagyu market.

In line with our aim for superior female genetics, we have recently added some exceptional females to our donor herd. These new additions are a perfect match for our resident sire, and together they exemplify the high standards we strive for.